Through the ages Sicily has been a crossroads and crucible of Mediterranean culture. The island today is a fascinating palimpsest, its history and abundant natural wonders ensuring that there’s something for everyone: the historic cities of Palermo, Catania and Siracusa; the Etna region with its volcanic landscapes, fertile wine country and picture-perfect Taormina; Ragusa, Modica and the other honey-hued Baroque towns of the south; the Greek temples of Agrigento, Selinunte and Segesta; Roman sites like Piazza Armerina; miles of sandy beaches and secret rocky coves. And don’t get us started on the food – from the couscous of Trapani to the pastries of Noto, it’s a reason to visit in itself.
With parts of the island on the same latitude as the north African coast, Sicily has a mild climate that makes it an attractive destination for much of the year: spring and autumn are a sheer delight and though high summer (July and August) temperatures really do soar, sea breezes in coastal areas take the edge off the heat.
For further Sicily inspiration, see our guides to the island’s best hotels, restaurants, nightlife, beaches and things to do.
